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LDS Cookbooks

Want to try something new? Browse through our great selection of cookbooks below!

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100 Day PantryOne constant families can count on is the possibility of life-altering change. You never know when you may face unexpected unemployment or become the victim of extreme weather conditions or other natural disasters. But even in the wake of all this uncertainty, you and your family can enjoy peace of mind with this invaluable emergency preparedness cookbook by Jan Jackson.
101 Gourmet Cake BitesYou've seen them in bakeries, you've tasted their sugary sweetness, and now you can make your very own gourmet cake bites, cake balls, and cake pops right in your kitchen!
101 Gourmet Cookies for EveryoneBest-selling author Wendy Paul is back with a collection of fast, easy, and foolproof recipes sure to satisfy all your cookie cravings.
101 Gourmet Cupcakes in 10 MinutesEveryone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier.
365 Days of Slow-Cooking
A Mormon Cookbook
A Pinch of This & A Dash of ThatTucked between the covers of this book are the things memories are made of...treasured recipes passed with care from one generation to another.
Best of the Black Pot: Must-Have Dutch Oven FavoritesMarksblackpot.com is one of the oldest running Dutch oven blogs on the Internet. Now in book form, Best of the Black Pot: Must-Have Dutch Oven Favorites brings the latest and greatest in Dutch oven cooking.
Busy Moms on the GoHomemade meals have never been easier! Give yourself a break with a Make-Ahead Meal Group to create delicious dishes that you can freeze for future dinners. With these home-cooked, kid-tested meals, you'll have dinner ready in minutes and everyone will be asking for more. Let the simplicity and ease of Busy Moms on the Go! untangle your life.
Chef MomCooking with your kids will take you a little longer to prepare meals, but not much, and it's totally worth it.
Chili & Tomato Cookbook
Cookin' With Beans & RiceThis cookbook is one in a series of books written on the subject of food storage. With the food shortage scares and upcoming events in the world, people are storing beans and rice as part of their food storage program. Because dry beans and rice store so well, people are storing large quantities of these food items.
Cookin' With Dried Eggs
Cookin' With Home Storage* A collection of over 550 favorite food storage recipes.
* Authentic pioneer recipes using very basic food storage.
* Dehydrated foods, how to reconstitute and cook them.
* Fascinating historical tips on pioneer living.
Cookin' With Potatoes
Cookin' With Powdered Milk
Cooking With Brad: Favorite Pressure Cooker Recipes
Cooking With Chef Brad: Those Wonderful Grains
Cooking With Chef Brad: Those Wonderful Grains Ii
Cooking With Chef Brad: Whole Grain Comfort Foods
Country Breakfasts
Deseret RecipesThis is a compilation of economical recipes that use basic food commodities, such as those in bishops’ storehouses. It also contains a food guide to help Relief Society presidents figure quantities of food for needy families.
Dinner Is Ready!
Doin' Dutch OvenEnjoy delicious Dutch oven dining inside your home or by the campfire This book is an exciting collection of more than a hundred delectable recipes and menus for Dutch oven cooking. Included inside are appetizers and dips, breakfast specials, casseroles, sandwiches, soups and more. There are also your Dutch oven favorites along with new tasty treats-chicken wings, sourdough breads and pizza. Learn to cook outdoor favorites such as tri-tip steaks, venison, and deer jerky. Doin' Dutch Oven also gives helpful insights for emergency cooking. The Dutch oven can be an essential tool for survival situations. Also, learn valuable ways to cook quick Dutch oven meals for breakfast, lunch and dinner! Written by Robert L. Ririe, this book builds on Let's Cook Dutch and provides some of the best Dutch oven recipes available! Doin' Dutch Oven is an excellent guide to delicious dining.
Dutch Oven & Outdoor CookingCooking with a Dutch Oven is a versatile, exciting way to preapre a meal. Anyone can do it, from the most novice of beginners to a seasoned outdoor chef looking for a challenge.
Dutch Oven SecretsHere's a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all! A helpful list of tools takes the guesswork out of what accessories to buy and suggests what features to look for when selecting them. Tips are given for seasoning, cleaning, and storing cast-iron and aluminum Dutch ovens and for proper fire preparation. The exciting main dishes include apple- orange stuffed pork chops, moussaka, Swiss cheese and mushroom quiche, Malibu chicken, and more. Delicious recipes are given for soups, chili, sauces, bread, cakes and pies. What adds to this book's special value is that the author shares his insights on the ins and outs of competition cooking. Other chapters discuss basic cooking techniques, cooking for large groups, and the use of a Dutch oven in a home food-storage program.
Fabulous Freezer MealsA collection of over 200 recipes for dishes that can be frozen, then reheated and served later. Each recipe uses everyday ingredients and includes easy-to-follow instructions for food preparation and freezing.
Families on the GoFamily meals have never been easier! Give yourself a break with a Make-Ahead Meal Group to create delicious dishes that you can freeze for future dinners. With these home-cooked, kid-tested meals, you'll have dinner ready in minutes and everyone will be asking for more. Let the simplicity and ease of Families on the Go untangle your life.
First-Timer'S Cookbook
Five-Alarm Cooking
Friend To Friend Cookbook
Funeral Potatoes
Gluten-Free Cooking Made EasyNo more preparing two separate meals at dinnertime-one for family members with celiac disease and one for those without it. With Susan Bell's kitchen-tested recipes, you can serve meals your entire family will love. In this book, you'll find delicious breakfasts, breads and muffins, main dishes, soups and salads, side dishes, desserts, drinks, and even home-canning recipes.
Grandma's Classic Favorites for Holidays & SeasonsRe-create memories of friends and family at Grandma's house, and start new traditions of your own as you enjoy these classic favorite recipes. With recipes for each season and meal plans for every major holiday, you can bring your family together and make your holidays and seasons as memorable as the ones you had at Grandma's house.
I Can't Believe It's Food StorageBy the end of this book, you'll be building your food storage, and you'll be using it every day to make meals your family will love. All you have to do is follow the easy step-by-step program outlined in the book.
In Good Taste
Irresistibly Gluten FreeIrresistibly Gluten Free is a cookbook created to make food enjoyable again for anyone restricted to a gluten-free diet.
Lunch Is Ready!
Meatless Meals for Meat EatersDo you want to eat less meat but have no idea how to plan a meal without it? Have you tried vegetarian cookbooks only to find that you didn't like the flavor of the food? “Meatless Meals for Meat Eaters” is designed specifically for meat eaters, not just the stalwart vegetarian.
Mormon Mama Italian Cookbook: From My Nona Rosa's Table to YoursItalian cooking has never been easier, nor more delicious! From her mother's meatballs, to easy but authentic pasta dishes, focaccia bread, and simple truffles, Shannon's recipes will excite even the pickiest eaters. Bring your whole family together for a little taste of Italy with this delightful and entertaining cookbook!
On The Side
Our Best BitesMeet Sara and Kate, two Mormon girls who love to cook. They re also wives and mothers balancing home management, part-time work, church and community involvement, and countless other things just like you! As busy moms, their philosophy is that cooking really good food for your family doesn t have to be complicated. In fact, cooking at home can be a delicious, fun, and easy way to care for your family and friends.
Peach 101
Quality Cooking at a Fraction of the Cost: Mastering the Art of Loss Leader Menu PlanningThe Queen of Common Cents is back! Michelle Snow knows how to cook on a budget, and she passes those savings on to you in this book full of shopping tips, penny-pinching tricks, and enticing recipes. In these uncertain economic times, consumers are cutting back on everything from luxurious vacations to clothing. But why not cut back on your food budget? It is possible, and you won't starve in the process. Learn how in this informative, new book.
Real Mom KitchenWith easy recipes from the award-winning blog Real Mom Kitchen, you can play chauffeur and still have a homemade dinner with your family. Using real food that real people eat, Laura Powell shares her convenient and yummy recipes so that you too can be "Keepin' it real in the kitchen."
Simple Life Cookbook
Simple Recipes Using Food StorageThe counsel to build up food storage has never been more explicit. Simple Recipes Using Food Storage gives you a doable plan to help you follow the prophet's counsel. Whether emergency strikes, your family falls on lean times, or you just need to rotate your food storage, you can use these recipes to make everything from breads and desserts to smoothies and soups. Stop stressing and start storing today!
Sweet and Savory: Award Winning Recipes Made EasyWhether you're looking for a savory barbecue sauce for your next backyard get-together or a show-stopping dessert like Chocolate Glamour Pie, you've come to the right kitchen to find it. Discover top-secret family recipes like Evans Family Award-Winning Fudge and German Plum Streusel! You will never be at a loss for great-tasting meals when you have these easy, award-winning recipes at your side!
The All American Cookbook
The Beginners Guide to Dutch Oven CookingIn this valuable book, she teaches novice Dutch oven chefs the basic techniques they need to know to enjoy this wonderful hobby. She tells about the different sizes of Dutch ovens and how much they hold. She tells how to break in, season, clean and store a new oven so foods cooked in it will retain its unique Dutch oven flavor. She explains how to control Dutch oven temperatures, comparing the number of charcoal briquettes to the temperature listings found in regular cookbooks. She gives useful tips concerning equipment and tools that can make the cooking process easier, and she warns of safety concerns that can prevent unfortunate accidents.
The Cast Iron GourmetGo way beyond 7UP cobblers and cowboy potatoes and wow your friends and family with gourmet Dutch oven meals. Learn to make delicacies like the award-winning Hibachi Surf and Turf, Pork Asian Wellingtons, and Strawberry Rhubarb Pie. This how-to guide will take you through the steps of buying your Dutch oven to the first bite of your own mouth-watering meal!
The Cowboy Chuck Wagon Cookbook
The Diet Rebel's CookbookJillayne Clements and Michelle Stewart bring new meaning to the phrase, 'You are what you eat' in The Diet Rebel's Cookbook: Eating Clean and Green. Don't let processed, refined foods that have been stripped of their nutrients be the primary fuel for your life. Give your body what it naturally needs!
The Dutch Oven Dessert CookbookCobbler Cobblers, crisps, cakes - and more! The Dutch Oven Dessert Cookbook is filled to the brim with scrumptious recipes that will complement any meal and satisfy any sweet tooth. With its simple yet delectable recipes, this book is the perfect gift for family, friends, and, of course, yourself. BONUS: A temperature conversion chart makes it easy to prepare any of these tempting treats in either a Dutch oven or conventional oven.
The W.O.W. DietWhen science failed her, Michelle Snow turned to world religions to teach her the dietary principles, proven through the centuries, that finally freed her from a life of digestive misery. Now she offers her findings to you in this unique volume that will teach you a brand new approach to food and help you to naturally lose weight, stay healthy, and enjoy life.
The Zucchini HoudiniZucchini just can't seem to get any respect--from its odd-sounding name to stories of people leaving bushels of the green stuff on unsuspecting neighbors' doorsteps! The Zucchini Houdini is on a quest to change all of that! This book will revolutionize your perceptions of zucchini as you bake dozens of tasty and healthy recipes and read the humorous trivia and helpful tips.
Wheat Cookin' Made Easy
Where's Mom Now That I Need HerEverything you need to know to survive away from home.
Worldwide Ward CookbookIt’s time to mix it up a little in the kitchen with the Worldwide Ward Cookbook — favorite dishes from Latter-day Saint cooks around the world and right next-door. With comfort-food recipes gathered from across America as well as 46 other countries, you’ll find homemade classics along with dishes that may be difficult to pronounce, but are easy to enjoy. And nearly all 440 of these simple and economical recipes are made from ingredients available in most local groceries, so you can delight your family and friends again and again.
Worldwide Ward Cookbook Secret RecipesEvery family has at least one secret. A secret recipe, that is! With more than 300 sensational new recipes, Secret Recipes throws open the doors of hundreds of kitchens around the world and lets you in on delicious family secrets that are not only full of flavor, but also rich with family lore. More than a cookbook, this collection of family-tested recipes developed by LDS cooks from New Zealand to Finland, as well as all fifty states, is well seasoned with endearing stories and spiced with entertaining anecdotes.

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